Which breakfast meat do you prefer?

[williscreg]

I love meat, but not for breakfast. Prefer fruits, veggies and some bread

 

[ChucksKLRST]

Both.

 

[Firstpeke]

I recently bought an electric griddle plate as I can cook two breakfasts at once on it...

2 Rashers of smoked back bacon, 1 sliced sausage, 1 fried egg, 1 potato scone and one slice of haggis.... and that is each.... and if it's a good day, some mushrooms too...

Really saves struggling with out frying pan... which would take foreverrrrrrr......

 

[CollingsBob]

I recently bought an electric griddle plate as I can cook two breakfasts at once on it...

2 Rashers of smoked back bacon, 1 sliced sausage, 1 fried egg, 1 potato scone and one slice of haggis.... and that is each.... and if it's a good day, some mushrooms too...

Really saves struggling with out frying pan... which would take foreverrrrrrr......

You are obviously from north of Hadrians Wall…I looove a full Scottish breakfast - minus the haggis and blood pudding. I like haggis - but it’s too rich for me..gives me brutal heartburn.

 

[STRider]

Jimmy Dean sausage........

Todd... I was going to vote steak, cuz, I mean the steak & eggs at the Corner Cafe in Creston is world class. But there sat corned beef, vote-less and I couldn't allow that to stand! So there's that.

 

[Firstpeke]

Absolutely correct Bob.... I try and avoid black (blood) pudding, something about knowing how it's made puts me off, I will however eat it if it is served up to me in a hotel breakfast....

M\y griddle plate also cooked my steak this evening along with some onions on the side...... mmmmm......

 

[Uncle Phil]

Absolutely correct Bob.... I try and avoid black (blood) pudding, something about knowing how it's made puts me off, I will however eat it if it is served up to me in a hotel breakfast....

M\y griddle plate also cooked my steak this evening along with some onions on the side...... mmmmm......

I tried blood pudding but just a little too nasty for me!

 

[diferg]

Always thought being Southern I liked all the scraps and left overs. ie: Brains and eggs, souse meat, pigs feet, fried pigs ear sandwich, really liked Hagis in Scotland. But while in Greece I was offered some Blood sausage... woah! UGH! this is in the same category as tripe and chitlins! I have eaten but will politely decline.

 

[sah48]

Meat lovers omelet.... bacon, ham, steak, sausage

Or .... one of each of the above day after day...

I do like a good corned beef or hash omelet.....

Aw heck, pretty much any meat!